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Basics of Horticulture by Martha C. Straus Sharon P. Simson Pdf

About the Book 

The present book attempts to provide all fundamental aspects of horticulture. After the introductory chapter, it discusses systematically the topics like anatomy and morphology of crops, plant nutrition, soil fertility, methods of plant propagation, various horticultural practices, etc. Not only that, the state of the art developments in areas like establishment and management of gardens; weed, pest and disease management, harvesting and packaging of horticultural products; horticultural marketing trends, etc have also been reviewed in the book. By reading this book, students will learn how and why plants grow and develop and sailed.

Major Contents Covered:

  • Introduction to Horticulture
  • Plant Anatomy and Morphology
  • Basics of Plant Nutrition
  • Soil Fertility and Crop Production
  • Plant Propagation
  • Planting and Transplanting
  • Pruning of Plants
  • Vegetable Gardening
  • Horticultural Practices
  • Nursery Management
  • Weed Control
  • Pest Management
  • Harvesting of Horticultural Products
  • Packing of Horticultural Products
  • Horticultural Marketing

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