Temprate Fruits Production, Processing, and Marketing Pdf
About the Book:
Present book volume on Temperate Fruits: Production, Processing and Marketing, is a compendium of pomological research for a wide range of temperate fruits, namely, Apple, Pear, Quince, Peach, Plum, Cherries, Kiwifruit, Strawberries, Mulberries, and Chestnut, incorporating the latest research output on production, post-harvest handling, processing, storage and marketing.
Major Topics Covered:
Cultivation Practice: Agriclimate, Soil, Propagation, Manure and Irrigation, Orchard management, pruning and Training, Harvesting and Post harvest operations of Apple, Pear, Quince, Peach, Plum, Cherries, Kiwifruit, Strawberries, Mulberries, and Chestnut.
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